Sunday, March 21, 2010

Snickerdoodles



No secret recipe....but always yummy!

Snickerdoodles

1/2 C butter

1/2 C Crisco

1 1/2 C sugar

2 eggs

2 3/4 C flour

2 t cream of tarter

1 t soda

1/4 t salt

Mix; roll into balls and roll in cinnamon sugar. Bake at 400 on ungreased sheets for about 10 minutes.

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