Sunday, November 28, 2010

Next Day Turkey Curry...

This is great even after the next day...usually we get through the leftover turkey breast with yummy sandwiches...and then progress to this recipe for the rest that doesn't get made into soup. It's sort of like Hawaiian Haystacks...

Next Day Turkey Curry

3/4 C raisins
2 T butter
2 medium chopped onions.

Mix in a small bowl:
1 1/2 T curry
2 t mustard seeds
1/2 t cumin
1/2 t ginger
1/4 t cinnamon
1 T cornstarch

1 C chicken broth
2-3 C leftover turkey, diced

Saute the raisins in the butter about 5 minutes. Drain
Saute the onions until soft.
Add the chicken broth and spices to the onions along with the turkey. Simmer 20 minutes.

Serve over rice with some of these condiments: the prepared raisins, frozen peas(cooked), plain yogurt, cranberry sauce, coconut, peanuts or cashews, green onions, bacon bits, shredded cheese.

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