Wednesday, December 15, 2010

Cranberry Chicken

Another great family recipe...make in the crock pot or oven.
Cranberry Chicken

4-5 chicken breasts
1 can cranberry sauce (jellied or whole berry)
1 pkg onion soup mix
8 oz Catalina dressing(or about 1/2 bottle)

Mix the cranberry sauce, soup mix and salad dressing in a small bowl and pour over chicken in a casserole dish or crock pot. Serve over rice. This actually turns out better done in the oven. If you are going to be gone for awhile (like at church) you can cook it at 300 for 3 or 4 hours.

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