No secret recipe....but always yummy!
Snickerdoodles
1/2 C butter
1/2 C Crisco
1 1/2 C sugar
2 eggs
2 3/4 C flour
2 t cream of tarter
1 t soda
1/4 t salt
Mix; roll into balls and roll in cinnamon sugar. Bake at 400 on ungreased sheets for about 10 minutes.
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